Rachia, Ethiopia

Rachia — Yirgacheffe, Ethiopia

Variety: Heirloom
Processing: Washed
Region: Yirgacheffe, Ethiopia
Producers: Smallholder farmers, Idido village
Taste: Pink lemonade, Jasmine, Candy floss

First release of this lot from Idido village, Yirgacheffe — and we’re stoked on it.

This coffee comes from more than 350 small producers growing heirloom varieties at high elevation. Cherries are hand-picked, sorted, washed the traditional way, and dried slow and steady on raised African beds.

The result? Bright, clean, classic Yirgacheffe — sweet florals, plenty of sparkle, a real pretty cup.